[Nikki's Mom]

QUOTE (tamizami @ Apr 9 2009, 12:46 PM)

QUOTE (princessre @ Apr 8 2009, 02:18 PM)

I'm sorry if this sounds totally clueless, but how would one go about cooking this?[/B]

I put this recipe in the Recipe section of SM a year ago when Jean gave us the diet to lower ALT levels. I slice the potatoes and put in a baking dish, clean and layer the fish over the potatoes and bake at about 400F for 20-40 minutes - until the edges of the fish get crispy.

The liver cleansing diet is just the fish, potatoes and sweet potatoes. Once the dog's liver numbers have come down you can add the other ingredients (we rotate different vegetables and use different white fish each time as well). Its all cooked the same, except with carrots I steam them a little first, otherwise they are still too hard after baking.

Once you remove the mixture, put it in a bowl and hand mix it. I do not use canola oil, but rotate olive, salmon and cod liver oil and mix that in. I add a multivitamin powder to each day's meal (we use Animal Essentials Multi vitamin and calcium supplement). You can also add a probiotic if you want.

Hope that helps!
[/B][/QUOTE]


Thanks, I think I might try this for a while, just for a change. Nikki's home made recipe is very similar to this, but I haven't tried it with the cod yet. I would make it like you do, adding Animal Essentials Multi and Calcium, and either olive oil or hemp oil.